A Mary Berry recipe . Frangipane novice the proof of the pudding will be in the eating . by Scooj Rate this:Share this:TwitterFacebookMorePinterestRedditPrintTumblrLike this:Like Loading... Published by scooj I am Stephen. I live in Bristol, UK. I decided to shorten my profile...to this: Wildlife, haiku, travel, streetart, psychogeography and my family. Not necessarily in that order. View all posts by scooj
Favourite of mine and a decent recipe, good luck!
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Very nice, but slightly overcooked. I’ll know better next time.
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