Lots on Stealing five minutes between rugby and cooking to jot a few words. by Scooj. sorry…a really time-limited and rather poor haiku. Qq Rate this:Share this: Click to share on X (Opens in new window) X Click to share on Facebook (Opens in new window) Facebook More Click to share on Pinterest (Opens in new window) Pinterest Click to share on Reddit (Opens in new window) Reddit Click to print (Opens in new window) Print Click to share on Tumblr (Opens in new window) Tumblr Like Loading... Published by scooj I am Stephen. I live in Bristol, UK. I decided to shorten my profile...to this: Wildlife, haiku, travel, streetart, psychogeography and my family. Not necessarily in that order. View all posts by scooj
I will tough it out though, now the Spring is upon us I feel there is more to write about…don’t ask me why. LikeLiked by 1 person
That’s good! We had a chipmunk visitor and a pair of finches at our feeder over the weekend. Things are looking up! LikeLiked by 1 person
Natural adventures 
Not at all.
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I feel a bit cheap.
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Welcome to my world. ha ha
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I will tough it out though, now the Spring is upon us I feel there is more to write about…don’t ask me why.
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That’s good! We had a chipmunk visitor and a pair of finches at our feeder over the weekend. Things are looking up!
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Interesting juxtaposition–rugby and cooking.
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IT was a full day. Today is shopping and football.
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Do you play or watch rugby on the TV?
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Watching rugby on TV, but in the kitchen cooking.
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This will prove a great reference for future social historians no doubt
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I hope not.
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